So it's day 2 of my Vegan eating journey, and I haven't miss any of my everyday favorite foods. Like cheese to be exact. Not really missing meat either. It's actually going really well. Today, I started the day with a bowl of Bob's Red Mill Old Fashioned Rolled Oats. I added some fresh strawberries and … Continue reading VEGAN FOR A WEEK DAY 2
I'm going VEGAN!!!....for a week. My love for cheese is holding me back from completely changing my eating lifestyle, but I want to challenge myself nonetheless. What inspired me to go vegan for a week? Well, my 9 year old daughter was really excited about this movie she had watched on Netflix called Vegucated. She … Continue reading VEGAN FOR A WEEK DAY 1
Today, I stumbled upon some pretty amazing murals here in Toledo. Along the way I also admired a few 100 year old buildings that were still beautiful despite their empty state. I'm loving the art scene here! Click the photo below to see the pics!
Head to The Brasserie and Neighborhood Café at PARISH on Saturday, May 6, 2017 from 4:30 p.m. to 7:30 p.m. for Atlanta’s most authentic Derby Day party. Revelers are invited to don their best bow ties, seersucker, spring dresses and fanciest hats, because PARISH is transforming the restaurant and patio into Churchill Downs for an … Continue reading PARISH HOSTING DERBY DAY TAKEOVER VIEWING PARTY THIS SATURDAY PLUS A MINT JULEP RECIPE TO GET YOU STARTED
One of the first places I visited when I moved to Atlanta back in 1995 was Lenox Square Mall. My roommate and spent many of afternoons there just people watching while eating our frozen yogurt. You never knew who you would see. Lenox Mall was a very popular place to visit. Today, it remains as … Continue reading True Food Kitchen [Best Bites Lenox Square Mall]
Venkman's BBQ and Bluegrass Festival took place a few weeks ago and I was excited to be in attendance. The event was held behind Venkman's, for a backyard get together type of feel. As I walked up, that delicious smell of meat cooking on the grill surrounded me. Mmmmm. Six amazing Atlanta chefs were all … Continue reading Venkman’s BBQ and Bluegrass Festival [Event Recap]
Today is the last day of April. How is that even possible?!? The end of April also means it's the last day of National Pecan Month. Noooooooo. I end this most fantastic April with a cocktail! Yes! For this one we're reaching for Peach Pecan Whiskey from Old Camp Whiskey. Ohhh yeah. My first taste … Continue reading Old Camp Whiskey & A Conversation with Amber of Sippin’ in the ATL