Get To Know High Museum of Art Highball Competitor, Bryan Holmes {Davio’s Southern Steakhouse}

Today I headed to Buckhead to meet with Davio's Northern Italian Steakhouse bartender, Bryan Holmes. This Saturday, Bryan will be competing in Highball, the High Museum of Art's first ever mixology competition. This Atlanta native, comes to the competition with 21 years of bartending under his belt. He started his road to mixologist, at Ippolittos, when someone … Continue reading Get To Know High Museum of Art Highball Competitor, Bryan Holmes {Davio’s Southern Steakhouse}

THE TAVERN AT ATLAS IS NOW OPEN

Press Release-Atlas, the acclaimed restaurant located at the St. Regis Atlanta celebrating both art and seasonal American cuisine combined with European influences, has introduced The Tavern at Atlas. The newly designed library and lounge opens at 4 p.m. daily and offers guests fresh menu of locally-sourced small plates and hand-shaken cocktails served in a comfortable … Continue reading THE TAVERN AT ATLAS IS NOW OPEN

Diner en Blanc 2016 Atlanta, GA

This year I was so happy to be sponsored to attend Diner en Blanc in Atlanta. I went from the waiting list to be able to register during the second phase. Thanks Melissa! Registration was a slight battle, but I got in! Yay! I brought my partner in crime, Leslie, as my guest.  Rules of … Continue reading Diner en Blanc 2016 Atlanta, GA

{Event Recap} Eats and Beats

Thursday night, the Children of Conservation and The Giving Kitchen joined forces for an amazing evening of live music, great food, spirits, and a very unique silent auction. Eats and Beats was held at the beautiful Buckhead Theatre and was busting with energy. Guests enjoyed unlimited food from Atlanta's top restaurants and an open bar. … Continue reading {Event Recap} Eats and Beats