Kentucky Fried Chicken® will be the first national quick service restaurant to introduce a plant-based chicken, in partnership with Beyond Meat®. Beyond Fried Chicken™ will make its debut August 27 in the Atlanta area in a limited test.
This Monday, April 1st, you can add Red Robin Gourmet Burgers and Brews to your list of restaurants to enjoy the Impossible™ Burger. Guest will be able to customize this plant-based burger to the tune of any of their favorite Red Robin burgers by asking for the Impossible™ Burger patty. Photo Credit: Red Robin Gourmet … Continue reading Red Robin to Become the Largest Restaurant Chain to Offer the Impossible™ Burger