Anyone who knows me, knows that my go-to cooking oils are olive oil and coconut oil. I've also experimented with walnut, avocado, and pecan oil. I have been invited by Moms Meet to review Malaysian Sustainable Palm Oil. An oil that I had yet to try. Upon research, I surprisingly found out that palm oil … Continue reading 20+ Reasons Why You should Be Cooking With Malaysian Sustainable Palm Oil
You ever just don't feel like cooking but you are so hungry you really don't have a choice because nobody's going to cook for you because let's just be honest, you're grown. Here I go adulting again. Well I've been on a semi vegan, gluten-free, dairy-free diet. Trying to get this body bikini ready! It's … Continue reading Quick Lunch: Vegan Tacos
Today is a most delicious day! A day loved by all. Well, at least by me! This day celebrates my most favorite food to eat. It's National Pizza Day!! Yayyyy! I could eat pizza everyday. I've had some pretty amazing pizzas in my lifetime but I personally love making pizzas myself. It's fairly easy to … Continue reading Celebrate National Pizza Day with ALLORA’s Chef Chris Maher’s Carbonara Recipe
Maple Syrup is such a wonderful thing. It’s delicious in every way. Did you know maple syrup has some pretty amazing health benefits as well? It contains numerous antioxidants, fights anti-inflammatory disease, and is a healthier alternative to sugar and artificial sweeteners. Oh yeah! Let’s just pour a little more maple syrup on our pancakes! … Continue reading 5 Brilliant Ways to Use Maple Syrup
We're a few weeks into Fall and soon the cooler temperatures will be rolling in. With the color changing of the leaves, fall is the most beautiful season. It's also the best time to go apple picking. The best apple ciders are found right at the apple orchards. On my last visit to Erie Apple … Continue reading Fall Cocktails: Autumn Sparkler with Purity Vodka
One of my favorite fruits to enjoy during the summer is Watermelon. It's sweet, refreshing, and packed full of essential nutrients. Today in celebration of National Watermelon Day, I decided to make a watermelon salad. So I hopped on Pinterest to find a recipe. Most recipes I found called for Feta Cheese. I didn't have … Continue reading Watermelon with Cotija Cheese & Balsamic Drizzle
"Drinking tequila is more about the journey than the destination". -Rainbow Rowell Tequila originated in the city of Tequila in the 16th century. It is a regionally specific distilled beverage made from the blue agave plant. Since agave grows differently depending on the region, tequila typically varies in flavor. You'll notice a sweeter aroma and taste … Continue reading 40 Tequila Cocktails You Should Be Sipping On Right Now!
